Description
Its easier than ever to enjoy your favorite smoky flavors whenever you want, even on your busiest weeknights. Adam McKenzie is here to show you how to master your Traeger for meals that are fuss-free and packed with flavor. Teacher by day, king of the grill by night, Adam has learned all the tips and tricks to make Traeger cooking fit into anyones busy life. With these brilliant recipes, youll want to cook with your Traeger every day! As a bonus, hes adapted traditionally slow-cooked barbecue recipes to be faster and easier using the unique features of pellet grills. Best of all, Adam includes recipes for a variety of meats, perfect for any griller no matter their tastes. In this collection, discover new grilling favorites, such as:
Smash Burgers
BBQ Chicken Lollipops
Festival Flank Steak Sandwiches
Whole Traegered Chicken
Wood-Fired Carne Asada
Buffalo Chicken Burgers
Colorado Tri-Tip with Santa Maria Salsa
Grilled Salmon with Spinach Pesto
Orange, Chipotle & Bourbon Glazed Pork Tenderloins
Quicker Whole Smoked Brisket
With each delicious recipe, Adam helps to take the stress out of weeknight cooking. Gather your goods, fire up your Traeger and youll have a tantalizing barbecue dinner ready in no time.
Author Information
Adam McKenzie is the creator of This Jew Can Que. He has collaborated with nationally recognized brands, namely Traeger Wood Fired Grills as well as Snake River Farms, Head Country Bar-B-Que and more. He has also partnered with Spiceology to create a line of seasoning blends. Adam lives in Denver, Colorado.
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