Nadiya’s Simple Spices

Description

\n\n\n\n\n\n\n\n\nUnlock a world of joyful flavor in your kitchen by using only 8 simple spicesNadiya wants to share with you the 8 readily available spices she uses every day at home to cook her most-loved meals, the same spices that her Mum uses and her Nani used before her.Cardamom, fennel, cinnamon, turmeric, cumin, chilli, bay leaves and curry powder are all you need to create any recipe in this book, including:\n\nPeshwari Naans\nBack-of-the-fridge Pakoras\nYoghurt Chicken\nDaal\nCrispy Leek Biryani\nNo-need-to-wait Chutney\nBadam Cheesecake\nIced Caramel Bay Tea\n\nFrom beautiful breakfasts, midday lunches and staple recipes you won’t live without again, to tips for the perfect saucepan of rice, your favorite middle of the table curries, vegetables, side dishes and sweets, you’ll be confident in cooking extraordinary family food, filled to the brim with easy-to-achieve flavor.\n\n\n\n\n\n\n\n\n\n\n\n\nDETAILS\n\n\n\n\nISBN-13: 9780241620007\n\nPublisher: Michael Joseph\n\n\nPublication Date: April 16, 2024\nPages: 240\n\n\n\n\n